Now nearly 100 workers will be laid off due to the restaurant’s financial constraints. ![]() The restaurant traditionally relied on hundreds of workers to carry out its massive operations. While the restaurant is still open for takeout and delivery orders, the closing of the dining space has a lot of consequences. That decision has ignited fury within the local community.Īs one of the largest dim sum restaurants in Manhattan’s Chinatown - and perhaps even in New York City - Jing Fong is home to famously delicious dim sum and serves as a frequent venue for wedding parties. Jing Fong, a beloved dim sum restaurant in Manhattan’s Chinatown, announced that starting March 7th, 2021, they would be shutting down their main dining room due to rising rents. Whether it was for dim sum or for dinner, my family would always go to Jing Fong for as long as I can remember,” said Kevin Cheng ’21. “Jing Fong is a restaurant that I’ve known since I was a child. Broome Street Hospitality’s Tom and Anthony Martignetti, of Canal Street Oysters, East Pole, and Pizza Beach, are opening a new cocktail bar on the Upper East Side.The shuttering of Jing Fong’s physical indoor dining spaces, spanning three stories, will have a large impact upon New York’s Chinatown for many years to come. According to Commercial Observer, the chain is taking over a 8,100-square-foot spot near Bryant Park. Wolkonsky Bakery & Cafe, a bakery chain with over 60 locations across Russia and Ukraine, is landing in the U.S. Buzzy Arab-Latin restaurant the Migrant Kitchen is popping up at Time Out Market in Dumbo over Memorial Day weekend. each night, according to owner and chef Carlos Inácio. Brazilian restaurant Rice x Beans in Woodside has started hosting live music on Friday and Saturday nights featuring a range of Brazilian artists. Servings are $7 apiece plus $2 extra for matcha or midnight vanilla wafer cones. Flavors include ginger topped with white chocolate crisp rice pearls, matcha paired with French wafer flakes, and furikake, with sweet miso, soba, and more to come later. ![]() In a sure sign of summer, UES omakase destination Sushi Noz has started selling ice cream at its next-door market, according to a press representative. Opening day festivities include free small scoops in the evening from 6 to 9 p.m. Coinciding with the brand’s 10-year anniversary, Ample Hills is opening a new ice cream shop tomorrow at Prospect Park West, near Bartel-Pritchard Square. Cult-favorite Japanese spot Hakata Tonton has partnered with Izakaya Mew in Flushing to offer the restaurant’s signature hot pots for dine-in customers through June 20. However, it is unclear what the future holds for Jing Fong’s unionized dining room workers, who rallied to protest the initial shutdown in March. ![]() At the new site, Jing Fong’s executive chef Jin Ruan will continue to lead the kitchen. Jing Fong first announced that it was closing down its gigantic, longstanding dining room in March, although it continued offering outdoor dining, takeout, and delivery through mid-May. The address confirmation is the latest bit of news in a tumultuous few months for the beloved restaurant. There will be 125 seats at the new Centre Street space, which is slated to open in July. As Jing Fong’s ownership indicated earlier, this is a far smaller location for the restaurant, which was formerly housed in an 800-seat spot on Elizabeth Street. ![]() Neighborhood site Bowery Boogie spotted an application filed by Jing Fong to transfer the restaurant’s liquor license to a new site at 202 Centre Street, the former home of clubby Chinese restaurant Red Egg. Jing Fong to move into former Red Egg space in Chinatownĭim sum legend Jing Fong’s new, slimmed-down Chinatown location has been confirmed after weeks of speculation.
0 Comments
Leave a Reply. |
AuthorWrite something about yourself. No need to be fancy, just an overview. ArchivesCategories |